NYC’s First Pizza Omakase Is Here
Pizza Omakase Explained
You’ll get a one hour tasting of up to eight incredible courses of Roman-style pizza, each perfectly portioned for two bites. You’ll sit at our chef’s counter while Giovanni Barbieri – our Italian-trained pizza master – creates each dish just for you. The crust? It’s next level: crunchy, airy, and made with biga starter and Italian-milled flour.
Vegetarian
- Crunchy pizza crust and marinara
- classic Margherita
- margherita upside down
- burrata and olives panino
- eggplant parmigiana
- pumpkin gorgonzola, and walnuts
- cacio e pepe
(add fresh black truffle + $15)
- Nutella and pistachio for dessert
- Crunchy pizza crust and marinara
- classic Margherita
- margherita upside down
- burrata and olives panino
- eggplant parmigiana
- pumpkin gorgonzola, and walnuts
- cacio e pepe
(add fresh black truffle + $15)
- Nutella and pistachio for dessert
Non-Vegetarian
- crunchy pala and marinara
- classic Margherita
- margherita upside down
- beef tartare panino
- Prosciutto and burrata
(add fresh black truffle + $15)
- duck breast pumpkin cream and parmezan
- burrata and mazzara raw red prawns
(add caviar +$20)
- Nutella and pistachios
- crunchy pala and marinara
- classic Margherita
- margherita upside down
- beef tartare panino
- Prosciutto and burrata
(add fresh black truffle + $15)
- duck breast pumpkin cream and parmezan
- burrata and mazzara raw red prawns
(add caviar +$20)
- Nutella and pistachios
wine pairing +$35
Your Pizza Tasting Experience Awaits
Ready to try something no one else is doing? Join us at Biga Bite for a one-of-a-kind, chef-led experience that redefines pizza night. Seats are limited, and this exclusive tasting is only available Monday through Thursday. Book your spot now and get ready to rethink everything you know about pizza.